Spicy Fried Leeks Recipe
Ingredients :
6 2 tablespoons 1 teaspoon 1 teaspoon 1 teaspoon 1 teaspoon 1 teaspoon	Large leeks Ghee or oil Cumin seeds Ground turmeric Finely grated fresh ginger Garam masala Salt or to taste
Method : Wash leeks well, getting rid of all grit. Cut leeks into fairly thick slices. Heat ghee or oil in a large saucepan and fry the cumin for a minute or two, stirring. Add turmeric and ginger and fry for a minute longer. Then turn in the leeks, stir well and fry for 5 minutes. Sprinkle garam masala and salt over. Cover and cook till tender, stirring occasionally.