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Sunday, November 21, 2010

Rose Flavored Cold Drink Recipe (Sharbat Gulab)

Rose Flavored Cold Drink Recipe

(Sharbat Gulab)


Ingredients :

3 cups

2 cups

20 drops

1 teaspoon

1 teaspoon

White sugar

Water

Rose essence

Liquid red food coloring

Tulsi seeds

Iced water and crushed ice for serving

Method :
  1. Put sugar and water in a saucepan and cook over gentle heat until sugar dissolves. Cool.

  2. Add rose flavoring and red coloring.

  3. It should be a strong color, for it will be mixed with a large proportion of water.

  4. Soak the tulsi seeds in a cup of cold water.

  5. After a few minutes, they will develop a jelly like coating.

  6. At serving time, put 2 tablespoons of syrup in each glass and fill up with iced water and crushed ice.

  7. Syrup can be increased or decreased according to taste.

  8. Add a spoonful of soaked tulsi seeds.

  9. Serve

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