Potato Rissoles with Peas Recipe | |
| |
Ingredients : | |
1 kg 2 cups 1 tablespoon 1 1 teaspoon 1 tablespoon 1/2 teaspoon 1/2 teaspoon 1/4 teaspoon 2 | Potatoes Fresh or frozen peas Ghee Medium onion, finely chopped Finely grated fresh ginger Chopped fresh coriander leaves Ground turmeric Garam masala Chili powder Eggs, beaten Salt to taste Oil for deep frying Breadcrumbs for coating |
Method :
|
news
Monday, November 22, 2010
Potato Rissoles with Peas Recipe
Label:
indianfood
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment