Mushroom Kebabs Recipe

Ingredients : Serves 4

16 large button mushrooms 2 red (bell) peppers, cut into 6 1 zucchini (courgette), sliced 1 banana, sliced Salt and freshly ground black pepper 50 g/2 oz/0.25 cup butter or margarine, melted

Method : Thread the mushrooms, peppers, zucchini and banana on to four skewers, beginning and ending with a mushroom. Season to taste with salt and pepper and brush with the butter or margarine. Cook under a low grill (broiler) for 15 minutes, turning and basting frequently, until the pepper and zucchini are tender.